We design gastronomic proposals designed not only to please, but also to work well in a professional context, provide aesthetic value and facilitate the organization of the event.
What do we care for?
The quality of the product, the aesthetics and the operation of the service
We take care of the quality of the product, the aesthetics of the presentation and the operation of the service and the coherence of the whole to help each company offer a well-resolved event, easy to manage and aligned with its image.
Product
The quality of the ingredient is the basis of everything.
Presentation
Careful assembly and aesthetics to reinforce the perception of quality.
Service
A clear, flexible and frictionless process.
From gourmet tradition to the exclusivity of Andorra
El Niu Gourmet was born from the solid history of Fontanals Delicatessen, a gastronomic reference with more than 15 years of history on the south coast of Barcelona. Our essence is based on respect for the artisanal product and care in the selection of quality raw materials.
Today we move all this experience to the heart of the Pyrenees. We join forces with El Racó den Josep, merging our gourmet heritage with the logistics and personalized service that your company or your event in Andorra deserves.
Who we work with
Companies, brands and institutions with criteria
We work from Andorra for companies, brands and institutions that are looking for a gastronomic proposal with criteria, detail and aesthetic sensitivity.
Our commitment
Offer a professional, flexible and attentive service, adapted to the real needs of each event. If you are organizing a corporate event in Andorra, we will be happy to help you.
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